❶ Buckwheat And Pear: Beneficial Properties

❶ Buckwheat And Pear: Beneficial Properties
❶ Buckwheat And Pear: Beneficial Properties

Video: ❶ Buckwheat And Pear: Beneficial Properties

Video: ❶ Buckwheat And Pear: Beneficial Properties
Video: Top 10 Health Benefits Of Buckwheat | Benefits Of Buckwheat 2023, March
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Buckwheat and pear: beneficial properties
Buckwheat and pear: beneficial properties

Speaking about the beneficial properties of pear and buckwheat, it should be noted that the first is one of the traditional means of replenishing the body with vitamins, an excellent remedy for the treatment of many diseases. Buckwheat is the most valuable cereal in the diet, an irreplaceable source of proteins and therefore is a complete substitute for meat in the diet. Location: Location:

Both plants, pear and buckwheat, are rich in iron salts: in different pear varieties, its percentage varies, but you can visually determine which of the pear types contains more iron - such pears darken very quickly on the cuts. The high iron content in buckwheat makes it an indispensable component of the diet for anemia (anemia).

Buckwheat dishes are recommended in the diet of patients with diabetes mellitus, atherosclerosis, hypertension.

Flowers and leaves of buckwheat and wild pear are used in folk medicine in the form of decoctions: buckwheat - to reduce the fragility of blood vessels, with radiation sickness, for wound healing; pears - for the treatment of intestinal disorders, kidney cleansing, restoration of potency in men, excretion of salts from the body.

Pear and buckwheat are used to treat lingering bronchitis, dry cough, tracheitis. Collection of plant leaves (two tablespoons) is poured with boiling water (500 grams) and infused in a steam bath for half an hour. Then take 30 minutes before meals three times a day. Treatment should be continued for 2 weeks.

They are also used as a dietary food for diabetes. To do this, juice from fresh pears is recommended to be taken regularly half an hour before meals. If the juice is well tolerated by the body, the dose can be gradually increased to 200 grams. And buckwheat for this disease is used in this way: two tablespoons of buckwheat are ground to a state of flour, in the evening they are poured with a glass of kefir, and in the morning they are eaten on an empty stomach as breakfast. Regular use of this remedy helps to lower blood sugar and has a beneficial effect on the functioning of the pancreas.

Decoctions from wild pear (wild) are used to remove toxins from the body, to improve the functioning of the urinary system, with obesity and liver disease. Pears contain very limited amounts of chlorine and sodium, which is why they are used in salt-free diets.

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