Table of contents:
Video: ❶ How To Boil Fructose Jam
2024 Author: Madeline Holiday | [email protected]. Last modified: 2023-12-16 18:57
The jam doesn't have to be made with sugar. If you are sick with diabetes or just keep an eye on your figure, you can prepare this berry delicacy with fructose. It will turn out to be no less tasty than with sugar. Location: Location:
You will need
-large berries (cherries, black or red currants, strawberries) - only 4.5 kg;
-fructose - 600 grams;
- gelatin - 1 tbsp;
-water - 1.5 liters.
Prepare the berries: rinse thoroughly under running water in a colander, remove the stalks and seeds. Place the berries in a deep bowl, in which you will cook the jam.
Start boiling fructose syrup. To do this, put a container of water on a low heat, gradually add fructose, stir constantly. Add gelatin to increase the thickness and density of the finished jam.
Pour the syrup into a bowl of berries, bring to a boil, boil over low heat for no more than 10-12 minutes, stirring constantly and removing the foam with a slotted spoon. Remove the heat, stir for a while, then cover the bowl with a lid and let the jam cool and go, without removing the container from the heat, for about 1 hour.
Rinse cans for preservation well, sterilize over steam for about 15 minutes each. Allow the treated containers to cool and dry. Put the lids for preservation in a saucepan, boil over low heat for about 3 minutes, drain the water, let cool and dry as well.
five
Put the jam in dry prepared jars, cover with lids, close with a preservation key, turn it upside down for 1 hour, wrapping it in warm clothes - so the jam in the jars will settle down properly. After an hour, if the jam has completely cooled down, you can put the preservation in the refrigerator or cellar for long-term storage.
Recommended:
How To Remove Boil
Boil (boil) is an inflammation of the hair follicle, accompanied by the formation of pus. The main causative agent of this disease is Staphylococcus aureus. The boil is painful, it should be treated
Shortbread Biscuits With Fructose
Fructose can be called fruit sugar. It is a monosaccharide that is found in almost all sweet berries and fruits. Unlike glucose, fructose can penetrate from the blood into
❶ How To Boil Noodles
Regardless of whether you are cooking Asian noodles or noodles that are more like Italian pasta, both products are an excellent basis for many dishes, where the second component can be meat
❶ How To Boil Potatoes
As you know, potatoes began to be grown in Russia in the 18th century, and since then, potatoes have remained a popular food product. Potatoes, colloquially called "potatoes" are very useful
Properties Of Fructose And Glucose
Getting familiar with the composition of the product and the nutritional content on the label, we often come across the words "fructose" and "glucose". Most people do not know what it is, what properties the data exhibit